Parlez-vous Francais? Non? Never mind, Caterersearch thinks of everything. We have an exclusive interview with legendary French, multi-Michelin-starred chef Alain Ducasse and although it’s conducted in his mother tongue with our star reporter Gemma Sharkey, we have delivered, for the first time in Caterersearch history, subtitles!
Discover his thoughts on winning two Michelin stars at London’s Dorchester last month, along with his views on the British culinary scene, Bocuse d’Or and our man in Lyon, Simon Hulstone.
And while you’re in the Michelin mood, why not check out Kerstin Kühn’s interview with guide editor Derek Bulmer in addition to British-based award winners Martin Burge (speaking to Emily Manson), Claude, Bosi, Angela Hartnett and Marcus Eaves.